Taste To Pay – The Art of True Extra Virgin Olive Oil !
Before olive oil became ordinary, it was sacred — traded by empires, carried by Crusaders, and used to anoint kings. Taste To Pay brings back that legacy, capturing the same purity and power in every bottle. Our oil is made from hand-picked olives, pressed cold within hours of harvest to preserve the natural antioxidants, vibrant green color, and the rich, peppery bite that defines true extra virgin olive oil.
Unlike hot-pressed commercial blends that lose their soul to speed and profit, we do things the slow, traditional way. One taste and you’ll understand — earthy, grassy notes unfold into a bold peppery finish that warms the throat and lingers with character.
When you dip fresh bread into our oil, you’re tasting more than flavor — you’re tasting centuries of craft, patience, and devotion. That’s why we call it Taste To Pay — because some tastes are worth every drop.
Our full-bodied flagship. Cold-pressed from hand-picked olives within hours of harvest, this bottle captures pure green fruit flavor and a peppery finish that tingles the back of your throat — the signature of true extra-virgin perfection. Ideal for bread dipping, finishing grilled vegetables, or simply tasting straight from the spoon.
Smooth yet vibrant, this mid-sized bottle delivers all the earthy richness and grassy aroma of our 1 liter, in a size made for everyday indulgence. Perfect for kitchens that demand quality without compromise.
Small in size, rich in story. Our quarter-liter bottle makes the perfect gift — a burst of Mediterranean flavor wrapped in elegance. Drizzle over fresh mozzarella, warm bread, or roasted fish for instant luxury.
Three tasting bottles (50 mL each) showcasing subtle variations of our cold-pressed harvest — from light and fruity to deep and peppery. For newcomers, chefs, or anyone who wants to explore what real olive oil should taste like.
📦 Worldwide shipping | 🍞 Taste the heritage | 💚 Pure. Real. Unforgettable.